But I would advise you to eat a light meal at home 1st, before going to dine at any of these Michelin star restaurants, as their fancy meals are minuscule to say the least. Its current executive head chef is Anne-Sophie Pic, who is following in the footsteps of her well-known chef grandfather and father. You know, like spending over $10,000 on a pizza or $1,000 on an ice cream sundae. The focus of Le Meurice is to serve pure food from the earth and to highlight the beauty of the ingredients. Liz loves the process of researching information, learning new things, and putting into words what others who share her interests might like to read. So brace yourself, as you’re about to see fish eggs that cost $34,500 per kilogram, and Sushi that could kill you! The next most expensive restaurant in the world is Kitcho Arashiyama. Wikipedia.org > Masa (restaurant) At $2,175 US dollars per person, only the ultra-rich or the foolishly materialistic commoner who wants to be perceived as wealthy, will pay these outrageously high rates! In 2004 the renowned chef Masa Takayama opened a Japanese sushi restaurant. Dining in this restaurant is a theatrical experience that engages all the senses. CN Traveler describes this restaurant as focusing on the simplicity and essential flavors of each ingredient. At both lunch and dinner, there is a 10-course tasting menu that highlights the finest ingredients available presented creatively. Restaurant Crissier has been blessed to have a succession of legendary award-winning chefs, such as Chef Benoit Violier, to prepare high-quality French cuisine, for their filthy rich guests. It is the third most expensive restaurant in the world with prices per person of $851. We reached the end of this amazing top ten list of the most expensive restaurants in the world. Eleven Madison Park, one of the hardest reservations in New York and former holder of the number 1 spot on the World’s 50 Best list, is also one of the most expensive. Required fields are marked *. Some states, on the other hand, just aren’t really home to any outrageously expensive restaurants, so even the priciest spot in the whole state doesn’t break the bank.Read on to see what the most expensive restaurant in your state is, … Each season, the menu changes, so you can back year after year and have a new culinary experience at each visit. Wikipedia.org > Plaza Athénéé The 15 Most Expensive … One thing you should know about Kobe beef is that the prize cattle they are sourced from, are massaged daily and fed sake, which is a Japanese alcoholic drink made from fermented rice. However, this restaurant is adding a touch of undeniable class to the party island. SubliMotion is the most expensive restaurant in the world! The restaurant features luxurious décor, which only adds to the overall experience. Restaurant Crissier’s multi-course menu selection is fit for royalty, offering a full sensory experience with such divine regal dishes such as…, …White catfish saint-gilles-croix-de-vie cooked with lemongrass, red fruit soufflé and summer roasted mushrooms…. The head chef at Mugaritz is Chef Andoni Luis Aduriz. The experience of eating at SubliMotion is enhanced with little twists, such as receiving an edible ticket to enter this modern restaurant. That’s so because the restaurant costs about $2,000 per head for a 20-course tasting menu. The Five Best Chopard Imperiale Watches Money Can Buy, The Five Best Chopard Chronometer Watches Money Can Buy, The History of the Cartier Pasha Seatimer, How Keke Palmer Achieved a Net Worth of $7.5 Million, How Sara Jean Underwood Achieved a Net Worth of $5 Million, How G Herbo Achieved a Net Worth of $2.5 Million, How Young Dolph Achieved a Net Worth of $3 Million. 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